Amsterdam may be famous for its red lights and bean-focused coffee shops, but its culinary scene rivals its fame. A generation of chefs is offering diners vegetable-centric cuisine that reinvents classic Dutch dishes; natural wines pair beautifully with meals at places like Cornerstone. The following 4 best restaurants in Amsterdam have to be considered.
Fromagerie Abraham Kef is a must for cheese lovers in Amsterdam. Their products can be found in numerous restaurants around town. You’ll find both aged and raw milk options at their flagship shop on Marnixstraat – plus delicious coffee!
Wilde Zwijnen
Wilde Zwijnen offers modern Dutch cuisine in a stylish rustic setting featuring wood tables and exposed brick walls, situated in Amsterdam’s eastern Javaplein district, a true delight for tourists looking for the best restaurants in Amsterdam. Since opening its doors in 2010, this rustic eatery has quickly become one of the city’s least pretentious yet most beloved foodie spots; expect seasonal offerings like pork belly with white asparagus and peas or lamb shoulder served with roasted tomatoes and bittersweet quince – not forgetting an extensive wine list boasting lots of Dutch varieties!
Dining at Guts & Glory restaurant and Eetbar won’t leave you dissatisfied! Formerly Guts & Glory, this long narrow room has become a favorite among locals looking for creative yet casual cuisine that won’t break the bank. Their daily-changing menu always ensures something tasty.
Foodies will find this restaurant to their taste, with excellent cod, veal, and op la dishes available as well as tasty desserts such as ice cream, pudding, and cheesecake. Customers also highly praise its service – the waiters reportedly offer quality tonic or delicious coffee to compliment the outstanding cuisine.
Restaurant Blauw
Restaurant Blauw is one of the premier dining experiences in Amsterdam, one of the very best restaurants in Amsterdam. They serve perfectly-prepared chicken satay and fried fish alongside great beer, wine, and gin as well as delightful desserts like ice cream and pancakes in an informal and friendly setting. The staff is courteous while the atmosphere remains casual.
Long narrow space in this former lumber port once hosted seasonal themed ‘chapters,’ yet inventive cooking has continued through each season at this two-story hotspot run by the same team. Dine from either a set menu – which offers both meat and seafood as well as vegetarian fare; The New York Times named their vegetarian-only offering the ‘best Indonesian meal in the Netherlands’; or select from their extensive a la carte selections like Ikan Kembung with Candlenut Sauce or Gulai Domba Braised Lamb Braised in Cinders).
Though not quite fine dining, this elegantly shabby-chic eatery serves up some of the city’s best Indonesian fare. Their menu ranges from traditional rijsttafel (rice table) dishes to modern favorites like Aneka Laut Lilit crab and shrimp cakes bound with cornmeal. Furthermore, their approach of serving their rijsttafel in courses allows diners to appreciate each flavor separately; and for dessert try their refreshing Spekkoek mango ice cream or rich chocolate cake infused with cayenne pepper!
De Waaghals
De Waaghals Restaurant and Water Views should not be missed by lovers of fine dining looking for the best restaurants in Amsterdam. With stunning water views and an eclectic mix of French and European cuisines on its menu, plus knowledgeable and friendly service from the staff. Plus there’s wine and cocktails in their own bar; perfect for celebrating special events with loved ones.
The restaurant offers an expansive menu and serves everything from cooked oysters and tartare to fresh fish soup and vegetarian and vegan-friendly cuisine. Nestled within the historic Houthaven district, this fine-dining experience awaits!
At this restaurant, the dishes are created using fresh local ingredients, making for the ideal romantic dining experience. The owners and their team share a passion for cooking; its cozy feel adds another layer to this dining experience. Plus, complementing these great plates are delicious wines and cocktails, providing additional enjoyment! The service here is top-notch as well.
This restaurant is well-renowned for its delectable French dishes served on an organized menu. All food is prepared using high-grade ingredients, and the menu changes every 75 minutes with new items arriving on the table. In addition, a selection of wines and draft beers are offered here.
Jansz
As its name implies, Jansz honors a 17th-century Dutch master craftsman, offering European cooking with Dutch hospitality at its core. Their menu boasts modern classics such as Dover sole and lobster risotto as well as more local items such as beet with herring, yogurt and rye bread, seasonal produce from area farmers’ markets, and much more!
Jansz Hotel boasts more than just its restaurant; guests can also utilize their bar and suites. Each suite comes equipped with a luxurious bathroom featuring a deep tub; rooms feature floor-to-ceiling windows overlooking the Prinsengracht canal as well as floor seating areas and mini kitchens equipped with an espresso machine and fridge – while this hotel is family-friendly, as we saw several suites that added extra beds or cots in order to accommodate families.
This hotel lies along Prinsengracht, part of Amsterdam’s inner canal ring and a UNESCO World Heritage site, within close proximity to some of Amsterdam’s top museums and attractions, such as Rijksmuseum, Stedelijk Museum, Van Gogh Museum, and Anne Frank House. Pulitzer’s concierge team can recommend activities to see and do while its lounges and courtyards provide perfect places for relaxation or enjoyment of the weather.
